With a menu that is crafted from Room Chef Anthony Rametta’s 29 years of experience, Scarlet’s Steaks & Seafood offers mouthwatering cuisine complemented by sultry décor, dark woods and luxe leather accents. A sense of familiarity and sophistication, impeccable table side service and an ambience which instantly sets a luxurious tone; you cannot resist soaking up the fine dining, family atmosphere Scarlet’s Steaks & Seafood prides itself on. Chef Rametta’s exquisite steak and seafood specialties are paired with renowned steakhouse sides, elegant desserts and Scarlet Pearl’s signature customer service, resulting in a refined menu that makes for dining at its finest.
Every Sunday • 10AM-3PM
Join your Scarlet Pearl Family for an à la carte Jazz Brunch at Scarlet’s Steaks & Seafood. Featuring bottomless Mimosas, Bellinis and a Bloody Mary Bar serving the classic, to the ultimate; garnished with caviar and a lobster tail. Plus, listen to the musical styling of award-winning Jesse Hill. This is one brunch you do not want to sleep in for!
For Scarlet’s Steaks & Seafood reservations please call 228-275-3032 or book on OpenTable.com
*These items are served cooked to your specifications. Consuming under cooked meats, poultry, or shellfish may increase your risk of foodborne illness, especially if you have a medical condition.