under the oak cafe full menu
Some items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
BREAKFAST
MONDAY-THURSDAY • 8AM-11AM
FRIDAY • 8AM-MIDNIGHT
SATURDAY • 7AM-MIDNIGHT
SUNDAY • 7AM-11AM
CLASSIC OAK BREAKFAST • 19
Three Farm Fresh Eggs any style, served with choice of Bacon, Smoked Sausage or Breakfast Sausage, choice of Grits or Breakfast Potatoes, choice of Toast or Biscuit
LOADED BREAKFAST BURRITO • 18
Three Farm Fresh Eggs Scrambled, Smoked Sausage, Onions, Bell Peppers, Salsa, Jalapeños, Mushrooms, Wisconsin Cheddar & Pepper Jack, served with Breakfast Potatoes
• Make it a Breakfast Sandwich on Sourdough, Wheat or Rye
BUTTERMILK PANCAKES • 14
Stack of Three Fluffy Pancakes, Whipped Butter & Maple Syrup
• Add Chocolate Chips – 2
FRENCH TOAST • 16
Thick-cut Sour Dough, Cinnamon Sugar Batter, Vanilla Sauce, Mixed Berry Coulis, Whipped Cream
LITE OAK BREAKFAST • 14
Two Farm Fresh Eggs, choice of Breakfast Potatoes or Grits, choice of Toast or Biscuit
COUNTRY FRIED STEAK & EGGS • 23
Angus Cubed Steak, Two Farm Fresh Eggs, Country Gravy, Breakfast Potatoes, choice of Toast or Biscuit
NY STRIP STEAK & EGGS • 32
8oz New York Steak, Three Farm Fresh Eggs, choice of Breakfast Potatoes or Grits, choice of Toast or Biscuit
BREAKFAST PLATTER • 20
Two Farm Fresh Eggs any style, Jumbo Pancake, choice of Bacon, Smoked Sausage or Breakfast Sausage
CHICKEN & PANCAKES • 18
Two Breaded Chicken Tenders served over Two Jumbo Pancakes topped with Powdered Sugar, Whipped Butter & Maple Syrup
COUNTRY PLATE • 19
Two Farm Fresh Eggs any style, Biscuit & Gravy, choice of Bacon, Smoked Sausage or Breakfast Sausage
HANGOVER BURGER • 19
Two Quarter-pound Angus Beef Patties, Toasted Brioche Bun, Fried Egg, American Cheese, choice of Grits or Breakfast Potatoes
• Add Bacon – 3
TRAIN WRECK • 19
Toasted Biscuit, Breakfast Potatoes with Onions & Peppers, Breakfast Sausage Crumbles, Shredded Cheddar Cheese covered with Country Gravy & topped with Two Farm Fresh Eggs any style
STEEL CUT OATMEAL & FRUIT • 13
Creamy Oatmeal topped with Brown Sugar & Whipped Butter, served with Fresh Berries
Choice of Toast or Biscuit & Choice of Grits or Breakfast Potatoes
Substitute Premium Side • 4
GARDEN OMELET • 18
•Choice of Tomatoes, Onions, Mushrooms, Bell Peppers, Jalapeños,
•Choice of Wisconsin Cheddar, Swiss, American, Pepper Jack Cheese
BUTCHER OMELET • 21
•Choice of Diced Ham, Bacon, Breakfast Sausage
•Choice of Tomatoes, Onions, Mushrooms, Bell Peppers, Jalapeños
•Choice of Wisconsin Cheddar, Swiss, American, Pepper Jack Cheese
SIDES • 3
One Egg, Any Style
Toast
One Biscuit
Grits
PREMIUM SIDES • 7
Smoked Sausage
Applewood Bacon
Ham Steak
Jumbo Pancakes
Sausage Patties
Fresh Berries
Cup of Oatmeal
LAVAZZA ITALIAN COFFEES
Espresso • 6
Café Americano • 7
Café Mocha • 8
Double Espresso • 8
Cappuccino • 8
Chai Tea • 7Dirty Chai Tea • 8
BEVERAGES • 4
Apple Juice
Coffee | Decaf Coffee
Coke | Diet Coke | Coke Zero
Cranberry Juice
Dr. Pepper
Fiji Bottled Water 330ml
Fruit Punch
Hot Chocolate
Lemonade
Milk | Chocolate Milk
Orange Juice
Root Beer
Sprite
Tea • Hot Tea • Sweet Tea • Unsweet Tea
Arnold Palmer
ALCOHOL AND OTHER
Red Bull, Sugar Free Red Bull • 6
Domestic Beer • 5
Import Beer • 6
Wines by the Glass Available • Ask for Price
Mimosa, Poinsettia, Bellini • 6
Some items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
APRIL 2025 BREAKFAST
MONDAY-THURSDAY • 8AM-11AM
FRIDAY • 8AM-MIDNIGHT
SATURDAY • 7AM-MIDNIGHT
SUNDAY • 7AM-11AM
FRUIT & YOGURT BOWL • 12
Vanilla Yogurts topped Fresh Fruit topped, Local Honey & Granola
STEEL CUT OATMEAL & FRUIT • 13
Creamy Oatmeal topped with Brown Sugar & Whipped Butter, served with Fresh Berries
BISCUITS AND GRAVY • 12
Two Fresh Biscuits topped with Sausage Country Gravy
Substitute Premium Side • 4
CLASSIC OAK BREAKFAST • 19
Three Farm Fresh Eggs any style, served with choice of Bacon, Smoked Sausage or Breakfast Sausage, choice of Grits or Breakfast Potatoes, choice of Toast or Biscuit
LITE OAK BREAKFAST • 14
Two Farm Fresh Eggs, choice of Breakfast Potatoes or Grits, choice of Toast or Biscuit
COUNTRY FRIED STEAK & EGGS • 23
Angus Cubed Steak, Two Farm Fresh Eggs, Country Gravy, Breakfast Potatoes, choice of Toast or Biscuit
BREAKFAST PLATTER • 20
Two Farm Fresh Eggs any style, Jumbo Pancake, choice of Bacon or Breakfast Sausage
LOADED BREAKFAST BURRITO • 18
Three Farm Fresh Eggs Scrambled, Smoked Sausage, Onions, Bell Peppers, Salsa, Jalapeños, Mushrooms, Wisconsin Cheddar & Pepper Jack, served with Breakfast Potatoes
Make it a Breakfast Sandwich on Sourdough, Wheat or Rye
HANGOVER BURGER • 19
Two Quarter-pound Angus Beef Patties, Toasted Brioche Bun, Fried Egg, American Cheese, choice of Grits or Breakfast Potatoes
Add Bacon • 3
UNCLE WILLES OPEN FACE CHICKEN PANCAKE SANDWICH • 18
Toasted Sour Dough French Toast topped with Pancake Battered Chicken Breast, Powered Sugar, Syrup & a Fried Egg served with choice of Grits or Breakfast Potatoes
Add Bacon • 3
Choice of Toast or Biscuit & Choice of Grits or Breakfast Potatoes
Substitute Premium Side • 4
GARDEN OMELET • 18
Choice of Tomatoes, Onions, Mushrooms, Bell Peppers, Jalapeños,
Choice of Wisconsin Cheddar, Swiss, American, Pepper Jack Cheese
BUTCHER OMELET • 21
Choice of Diced Ham, Bacon, Breakfast Sausage
Choice of Tomatoes, Onions, Mushrooms, Bell Peppers, Jalapeños
Choice of Wisconsin Cheddar, Swiss, American, Pepper Jack Cheese
BUTTERMILK PANCAKES • 14
Stack of Three Fluffy Pancakes, Whipped Butter & Maple Syrup
Add Chocolate Chips • 2
FRENCH TOAST • 16
Thick-cut Sour Dough, Cinnamon Sugar Batter, Vanilla Sauce, Mixed Berry Coulis, Whipped Cream
NEW ORLEANS-STYLE BEIGNETS • 14
Cooked fresh to order covered in Powdered Sugar & served with Chocolate Sauce
SIDES • 3
One Egg Any Style
Toast
One Biscuit
Cheese Grits
Sausage Gravy
PREMIUM SIDES • 7
Applewood Bacon
Jumbo Pancake
Sausage Patties
Fresh Berries
Cup of Oatmeal
LAVAZZA ITALIAN COFFEES
Espresso • 6
Café Americano • 7
Café Mocha • 8
Cappuccino • 8
Double Espresso • 8
Chai Tea • 7
Dirty Chai Tea • 8
BEVERAGES • 4
Apple Juice
Coffee | Decaf Coffee
Coke | Diet Coke | Coke Zero
Cranberry Juice
Dr. Pepper
Fiji Bottled Water 330ml
Fruit Punch
Hot Chocolate
Lemonade
Milk | Chocolate Milk
Orange Juice
Root Beer
Sprite
Tea • Hot Tea • Sweet Tea • Unsweet Tea
Arnold Palmer
ALCOHOL AND OTHER
Mimosa, Poinsettia, Bellini • 8
Zing Zang Bloody Mary • 10
Some items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
LUNCH/DINNER • 11A - 10P
Choice of One Side | Substitute Premium Side • 4
Add Applewood Bacon or Fried Egg to Any Burger • 3
CHICKEN PARMIGIANA SUB • 19
Hand-breaded Chicken Cutlet, covered in Red Gravy & Mozzarella Cheese, Toasted on Fresh Sub Roll
THE OAK BURGER • 17
Two Quarter-pound Angus Beef Patties, Iceburg Lettuce, Tomato, Red Onion, Brioche Bun, Pickle Chips, choice of Cheddar, American, Swiss or Pepper Jack Cheese
JALAPEÑO PEPPER JACK BBQ BURGER • 19
No Lettuce & Tomatoes Here! Two Quarter-pound Angus Beef Patties, Pepper Jack Cheese, BBQ Sauce, Fried Pickled Jalapeños, served on Toasted Brioche Bun
& served with Smoked Baked Beans
THE OAK CLUB • 20
Shaved Boar’s Head Turkey & Ham, Applewood Bacon, Bib Lettuce, Tomato, American & Swiss Cheese on Toasted Sourdough
THE OAK CHEESESTEAK • 18
Shaved Roast Beef, Roasted Onions & Bell Peppers, American Cheese, Hoagie Roll
BACON CHICKEN RANCH SANDWICH • 19
Grilled Chicken, Applewood Bacon, Boston Lettuce, Tomato, Pickle Chips, Red Onion, Brioche Bun, Ranch Dressing, choice of Cheddar, American, Swiss or Pepper Jack Cheese
CHICKEN QUESADILLA • 19
Stuffed Flour Tortilla with Grilled Chicken, Onions & Peppers, Cheddar Cheese, Pepper Jack, served with Sour Cream, Salsa & Fries
• Substitute Gulf Shrimp – 6
SHRIMP OR CATFISH PO-BOY • 19
Choice of Fried Gulf Shrimp or Mississippi Catfish, Toasted French Bread, dressed with Lettuce, Tomato, & Remoulade Sauce
REUBEN • 19
Shaved Boar’s Head Corned Beef, Marble Rye, Sauerkraut, Swiss Cheese, Thousand Island Dressing
• Vegetarian Style: We Can Hold the Beef
FRIED GREEN TOMATO BLT • 16
Our version of the classic BLT features Southern Fried Green Tomatoes, Remoulade, Applewood Bacon, & Butter Lettuce on Toasted Sourdough Bread
GRILLED CHEESE • 14
Toasted Sourdough, American Cheese
• Add Shaved Boar’s Head Ham or Applewood Bacon – 3
Substitute Premium Side • 4
COUNTRY FRIED STEAK • 24
Fried Angus Cubed Steak, Mashed Potatoes, Seasonal Veggies, Country Gravy
GRILLED SALMON • 32
Fresh Atlantic Salmon, Jasmine Rice, Seasonal Veggies, choice of Garlic Butter or BBQ Glaze
HAND-BREADED CHICKEN TENDERS • 18
Three Hand-breaded Chicken Tenders, served with Fries
FETTUCCINE ALFREDO • 22
Creamy Garlic & Parmesan Sauce, served with Garlic Bread
Add Chicken • 6 | Add Gulf Shrimp • 8 | Cajun Style • 9
SEAFOOD PLATTERS
Fresh Local Seafood Fried, Two Hush Puppies, Coleslaw & Fries
Mississppi Catfish • 26
Gulf Shrimp • 27
Combination • 34
12oz RIBEYE STEAK • 55
Hand-cut Angus Steak topped with Garlic Butter, Garlic Mashed Potatoes, Seasonal Veggies
FRIED PORK CHOPS • 28
Fried Seasoned Pork Chops, Garlic Mashed Potatoes, Seasonal Veggies, Gravy
SMOKED RIBS
Slow Smoked Pork Ribs with House BBQ Sauce, served with Baked Beans & Coleslaw
Full Rack • 48 | Half Rack • 26
DOUBLE CHOP STEAKS & GRAVY • 28
Fresh two 5oz Angus Beef Patties, seasonal Veggies, Garlic Mashed Potatoes topped with Roasted Onion & Mushroom Gravy
BLACKENED RED FISH • 36
Blackened Red Fish topped with Gulf Shrimp, Sun Dried Tomatoes & Mushrooms, served over Jasmine Rice
Add a scoop of Vanilla Ice Cream to any Dessert • 3
BANANA PUDDING • 12
SCRATCH KITCHEN CARROT CAKE • 14
FRESH BERRY CHEESECAKE • 12
NEW ORLEANS-STYLE BEIGNETS • 14
WARM CHOCOLATE BROWNIE & ICE CREAM • 16
SIDES • 6
Seasonal Veggies
Kettle Chips
Jasmine Rice
Mashed Potato
French Fries
Hush Puppies
Coleslaw
Potato Salad
Fried Okra
Baked Beans
PREMIUM SIDES • 8
Loaded Mashed Potato
Fresh Berries
Baked Potato
Side Salad
FRIED CHEESE STICKS • 12
Gooey Mozzarella Breaded in Italian Herbs & Breadcrumbs, served with a side of Marinara
CHICKEN WINGS • 18
8 Wings served with Blue Cheese Dressing & choice of Buffalo, Bang Bang, Barbecue or Scarlet Sauce
CHIPS & QUESO • 14
Crispy House-made Nacho Chips with Creamy Queso Cheese & Salsa
• Add Chicken – 6
• Add Gulf Shrimp – 8
BANG BANG SHRIMP • 18
Hand-breaded Gulf Shrimp tossed with Homemade Bang Bang Sauce & garnished with Shaved Jalapeños & Lemon
SURF N TURF NACHOS • 22
Shaved Philly Beef & Blackened Gulf Shrimp served over Tortilla Chips & topped with Queso Cheese, Bell Peppers, Onions, Sliced Jalapeños, Scallions & Sour Cream
FRIED GREEN TOMATOES • 18
Thick Cut Green Tomatoes, Gulf Shrimp, & Cajun Cream Cheese Sauce, Scallions
GARLIC CHEESE BREAD • 11
House-made French Bread covered in Melted Mozzarella, served with a side of Marinara
CHICKEN POT PIE • 17
Pulled Chicken with Peas, Carrots, Onions, baked in a Puff Pastry
CHICKEN PARMIGIANA • 18
Chicken Cutlet Hand-breaded in Italian Herbs & Breadcrumbs, Red Gravy, Mozzarella Cheese, Spaghetti, served with Garlic Bread
GRILLED PORK CHOP & SEASONAL VEGGIES • 17
Grilled 4oz Bone in Chop served over Seasonal Veggies
• Substitute Grilled Chicken Breast
SOUTHERN FRIED CHICKEN TENDERS • 17
Two Freshly Fried Chicken Tenders, Garlic Mashed Potatoes, Country Gravy and Toast
CHOP STEAK & GRAVY • 17
Fresh 5oz Angus Beef Patty, Garlic Mashed Potatoes topped with Roasted Onion & Mushroom Gravy
POT ROAST PLATE • 18
Shredded Tender Beef with Peas, Carrots, Onions & Potatoes all slow cooked in Savory Brown Gravy, served over Jasmine Rice
House-made Dressings: Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Honey Mustard, Thousand Island, Italian
SOUP DU JOUR • 7
Enjoy our daily house-made selection
UNDER THE OAK AWARD-WINNING GUMBO • 11
Winner of the Biloxi Seafood Festival, our Gumbo is a savory mix of Gulf Shrimp, Smoked Sausage, Pulled Chicken, Creole Seasoning, Dark Roux,
& a Vegetable Blend
CHEF’S SALAD • 20
Baby Romaine, Iceberg Lettuce, Shaved Boar’s Head Ham & Turkey, Swiss & Cheddar Cheese, Tomatoes, Cucumbers, Red Onions, Hard-boiled Egg
STEAK SALAD • 27
New York Strip Steak, Iceberg Lettuce, Red Onions, Tomatoes, Cucumbers, Blue Cheese Crumbles, Cranberries topped with Fried Wontons & served with Balsamic Dressing
CAESAR SALAD • 12
Baby Romaine Hearts, Garlic Croutons, Parmigiana Cheese
• Add Grilled or Fried Chicken • 6
• Add Grilled or Fried Shrimp • 8
HOUSE SALAD • 12
Baby Romaine & Iceberg Blend, Cherry Tomatoes, English Cucumbers, Garlic Croutons, Shredded Cheddar Cheese, Shaved Roasted Red Peppers
• Add Grilled or Fried Chicken • 6
• Add Grilled or Fried Shrimp • 8
BUTTERMILK PANCAKES • 14
Stack of Three Fluffy Pancakes, Whipped Butter, Maple Syrup
• Add Chocolate Chips – 2
TWO EGG OAK BREAKFAST • 18
Two Farm Fresh Eggs any style, served with choice of Bacon or Smoked Sausage, Breakfast Potatoes, choice of Toast or Biscuit
LOADED BREAKFAST BURRITO • 18
Three Eggs Scrambled, Bacon, Sausage, Mushrooms, Diced Ham, Onions, Bell Peppers, Salsa, Jalapeños, Wisconsin Cheddar & Pepper Jack, served with
Breakfast Potatoes
•Make it a Breakfast Sandwich on Sourdough, Wheat or Rye
BLACKENED COD BURGER • 19
Pacific Cod Fillet Blackened New Orleans Style, Pickle Chips, Red Onions, Spicy Tartar Sauce, Toasted Brioche Bun, served with Fresh Pearl Dusted Kettle Chips
BANG BANG SHRIMP PO-BOY • 23
Fried Gulf Shrimp tossed in Homemade Bang Bang Sauce, dressed with Lettuce, Tomatoes, Shaved Fresh Jalapeños, Toasted French Bread, served with
Seasoned Fries
BEVERAGES • 4
Apple Juice
Coffee | Decaf Coffee
Coke | Diet Coke | Coke Zero
Cranberry Juice
Dr. Pepper
Fiji Bottled Water 330ml
Fruit Punch
Hot Chocolate
Lemonade
Milk | Chocolate Milk
Orange Juice
Root Beer
Sprite
Tea • Hot Tea • Sweet Tea • Unsweet Tea
Arnold Palmer
ALCOHOL AND OTHER
Red Bull, Sugar Free Red Bull • 6
Domestic Beer • 5
Import Beer • 6
Wines by the Glass Available • Ask for Price
Mimosa, Poinsettia, Bellini • 6
Dairquiris • 12 | Virgin Daiquiris • 8
Piña Colada, Strawberry, Margarita, Bushwhacker, Mango
Some items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
FALL 2024 LUNCH/DINNER • 11A - 10P
Choice of One Side | Substitute Premium Side • 4
Add Applewood Bacon or Fried Egg to Any Burger • 3
TOASTED CRANBERRY TURKEY SANDWICH • 16
Boar’s Head Shaved Turkey, Lettuce, Tomato, Cranberry Sauce, Mayo, Provolone Cheese, served on Toasted Wheat Berry Bread
THE OAK BURGER • 17
Two Quarter-pound Angus Beef Patties, Iceburg Lettuce, Tomato, Red Onion, Brioche Bun, Pickle Chips, choice of Cheddar, American, Swiss or Pepper Jack Cheese
JALAPEÑO PEPPER JACK BBQ BURGER • 19
No Lettuce & Tomatoes Here! Two Quarter-pound Angus Beef Patties, Pepper Jack Cheese, BBQ Sauce, Fried Pickled Jalapeños, served on Toasted Brioche Bun & served with Smoked Baked Beans
THE OAK CLUB • 19
Shaved Boar’s Head Turkey & Ham, Applewood Bacon,
Bib Lettuce, Tomato, American & Swiss Cheese on Toasted Sourdough
THE OAK CHEESESTEAK • 18
Shaved Roast Beef, Roasted Onions & Bell Peppers, American Cheese, Hoagie Roll
BACON CHICKEN RANCH SANDWICH • 19
Grilled Chicken, Applewood Bacon, Boston Lettuce, Tomato, Pickle Chips, Red Onion, Brioche Bun, Ranch Dressing, choice of Cheddar, American, Swiss or Pepper Jack Cheese
CHICKEN QUESADILLA • 19
Stuffed Flour Tortilla with Grilled Chicken, Onions & Peppers, Cheddar Cheese, Pepper Jack, served with Sour Cream, Salsa & Fries
• Substitute Shrimp • 6
SHRIMP OR CATFISH PO-BOY • 19
Choice of Fried Gulf Shrimp or Catfish, Toasted French Bread, dressed with Lettuce, Tomato, & Remoulade Sauce
REUBEN • 18
Shaved Boar’s Head Corned Beef, Marble Rye, Sauerkraut, Swiss Cheese, Thousand Island Dressing
• Vegetarian Style: We Can Hold the Beef
FRIED GREEN TOMATO BLT • 16
Our version of the classic BLT features Southern Fried Green Tomatoes, Remoulade, Applewood Bacon, & Butter Lettuce on Toasted Sourdough Bread
GRILLED CHEESE • 14
Toasted Sourdough, American Cheese & Fresh Tomato
• Add Shaved Boar’s Head Ham or Applewood Bacon • 3
BUFFALO BACON CHICKEN RANCH SANDWICH • 19
Fried Chicken Tenders tossed in House Buffalo Sauce served on Toasted Brioche Bun, Pepper Jack Cheese, Pickle Chips & Ranch Dressing
Substitute Premium Side • 4
COUNTRY FRIED STEAK • 24
Fried Angus Cubed Steak, Mashed Potatoes, Seasonal Veggies, Country Gravy
GRILLED SALMON • 28
Fresh Atlantic Salmon, Jasmine Rice, Seasonal Veggies, choice of Garlic Butter or BBQ Glaze
HAND BREADED CHICKEN TENDERS • 17
Three Hand Breaded Chicken Tenders, served with Fries
FETTUCCINE ALFREDO • 20
Creamy Garlic & Parmesan Sauce, served with Garlic Bread
Add Chicken • 6 | Add Shrimp • 8 | Cajun Style • 9
SEAFOOD PLATTERS
Fresh Local Seafood Fried, Two Hush Puppies, Coleslaw & Fries
Catfish • 26 | Shrimp • 27 | Combination • 34
12oz RIBEYE STEAK • 49
Hand Cut Angus Steak topped with Garlic Butter, Garlic Mashed Potatoes, Seasonal Veggies
FRIED PORK CHOPS • 27
Fried Seasoned Pork Chops, Garlic Mashed Potatoes, Seasonal Veggies, Gravy
SMOKED RIBS | Full Rack • 42 | Half Rack • 24
Slow Smoked Pork Ribs with House BBQ Sauce, served with Baked Beans & Coleslaw
DOUBLE CHOP STEAKS & GRAVY • 26
Fresh two 5oz Angus Beef Patties, seasonal Veggies, Garlic Mashed Potatoes topped with Roasted Onion & Mushroom Gravy
Add a scoop of Vanilla Ice Cream to any Dessert • 3
BANANA PUDDING • 12
SCRATCH KITCHEN CARROT CAKE • 14
FRESH BERRY CHEESECAKE • 12
NEW ORLEANS-STYLE BEIGNETS • 14
WARM CHOCOLATE BROWNIE • 16 & ICE CREAM
MINI SWEET POTATO PIE • 11
SIDES • 3
One Egg
Any Style Toast
One Biscuit
Grits
PREMIUM SIDES • 7
Smoked Sausage
Applewood Bacon
Ham Steak
Hash Browns
Sausage Patties
Cheese Grits
Fresh Berries
FRIED CHEESE STICKS • 12
Gooey Mozzarella Breaded in Italian Herbs & Breadcrumbs, served with a side of Marinara
JUMBO PRETZEL STICKS & QUESO • 14
Three Salted Jumbo Pretzel Sticks, served with Creamy Queso Cheese Sauce
CHICKEN WINGS • 17
8 Wings served with Blue Cheese Dressing & choice of Buffalo, Bang Bang, Barbecue or Scarlet Sauce
CHIPS & QUESO • 13
Crispy House-made Nacho Chips with Creamy Queso Cheese & Salsa
• Add Chicken • 6 | Add Shrimp • 8
BANG BANG SHRIMP • 18
Hand-breaded Gulf Shrimp tossed with Homemade Bang Bang Sauce & garnished with Shaved Jalapeños & Lemon
SURF N TURF NACHOS • 19
Shaved Philly Beef & Blackened Shrimp served over Tortilla Chips & topped with Queso Cheese, Bell Peppers, Onions, Sliced Jalapeños, Scallions &
Sour Cream
FRIED GREEN TOMATOES • 17
Thick Cut Green Tomatoes, Gulf Shrimp, Crawfish, & Cajun Cream Cheese Sauce, Scallions
GARLIC CHEESE BREAD • 11
House-made French Bread covered in Melted Mozzarella, served with a side of Marinara
CLASSIC GULF COAST SEAFOOD BREAD • 19
Toasted French Bread topped with Gulf Shrimp, Crawfish, & Cajun Cream Cheese Sauce
CHICKEN POT PIE • 17
Pulled Chicken with Peas, Carrots, Onions, baked in a Puff Pastry
CHICKEN PARMIGIANA • 18
Chicken Cutlet Handed-Breaded in Italian Herbs & Breadcrumbs, Red Gravy, Mozzarella Cheese, Spaghetti, served with Garlic Bread
GRILLED PORK CHOP & SEASONAL VEGGIES • 17
Grilled 4oz Bone in Chop served over Seasonal Veggies • Substitute Grilled Chicken Breast
SOUTHERN FRIED CHICKEN TENDERS • 16
Two Freshly Fried Chicken Tenders, Garlic Mashed Potatoes, Country Gravy and Toast
CHOP STEAK & GRAVY • 17
Fresh 5oz Angus Beef Patty, Garlic Mashed Potatoes topped with Roasted Onion & Mushroom Gravy
House-made Dressings: Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Honey Mustard, Thousand Island, Italian
SOUP DU JOUR • 7
Enjoy our daily house-made selection
UNDER THE OAK AWARD-WINNING GUMBO • 11
Winner of the Biloxi Seafood Festival, our Gumbo is a savory mix of Gulf Shrimp, Smoked Sausage, Pulled Chicken, Creole Seasoning, Dark Roux,
& a Vegetable Blend
CRANBERRY TURKEY SALAD • 18
Chopped Iceberg Lettuce, Shaved Turkey, Dried Cranberries, Pecans, Goat Cheese, Tomatoes, Shaved Red Onions, Bacon Crumbles, served with Balsamic Dressing
CHEF’S SALAD • 20
Baby Romaine, Iceberg Lettuce, Shaved Boar’s Head Ham & Turkey, Swiss & Cheddar Cheese, Tomatoes, Cucumbers, Red Onions, Hard-boiled Egg
STEAK SALAD • 24
New York Strip Steak, Iceberg Lettuce, Red Onions, Tomatoes, Cucumbers, Blue Cheese Crumbles, Cranberries topped with Fried Wontons & served with Balsamic Dressing
CAESAR SALAD • 12
Baby Romaine Hearts, Garlic Croutons, Parmigiana Cheese
• Add Grilled or Fried Chicken • 6
• Add Grilled or Fried Shrimp • 8
HOUSE SALAD • 12
Baby Romaine & Iceberg Blend, Cherry Tomatoes, English Cucumbers, Garlic Croutons, Shredded Cheddar Cheese, Shaved Roasted Red Peppers
• Add Grilled or Fried Chicken • 6
• Add Grilled or Fried Shrimp • 8
BUTTERMILK PANCAKES • 14
Stack of Three Fluffy Pancakes, Whipped Butter, Maple Syrup
• Add Chocolate Chips • 2
TWO EGG OAK BREAKFAST • 17
Two Farm Fresh Eggs any style, served with choice of Bacon or Smoked Sausage, Breakfast Potatoes, choice of Toast or Biscuit
LOADED BREAKFAST BURRITO • 18
Three Eggs Scrambled, Bacon, Sausage, Mushrooms, Diced Ham, Onions, Bell Peppers, Salsa, Jalapeños, Wisconsin Cheddar & Pepper Jack, served with Breakfast Potatoes
• Make it a Breakfast Sandwich on Sourdough, Wheat or Rye
OPEN FACED SHAVED TURKEY SANDWICH • 18
Texas Toast sliced pilled high with Shaved Turkey Breast & topped with Creamy Turkey Gravy, served with Mashed Potatoes & Cranberry Sauce
BLACKENED RED FISH • 33
Blackened Red Fish topped with Gulf shrimp, Crawfish, Sun Dried Tomatoes & Mushrooms, served over Jasmine Rice
POT ROAST PLATE • 18
Shredded Tender Beef with Peas, Carrots, Onions & Potatoes all slow cooked in Savory Brown Gravy, served over Jasmine Rice
BEVERAGES • 4
Apple Juice
Coffee | Decaf Coffee
Coke | Diet Coke | Coke Zero
Cranberry Juice
Dr. Pepper
Fiji Bottled Water 330ml
Fruit Punch
Hot Chocolate
Lemonade
Milk | Chocolate Milk
Orange Juice
Root Beer
Sprite
Tea • Hot Tea • Sweet Tea • Unsweet Tea
Arnold Palmer
ALCOHOL AND OTHER
Red Bull, Sugar Free Red Bull • 6
Domestic Beer • 5
Import Beer • 6
Wines by the Glass Available • Ask for Price
Mimosa, Poinsettia, Bellini • 6
Dairquiris • 12 | Virgin Daiquiris • 8
Piña Colada, Strawberry, Margarita, Bushwhacker, Mango
Some items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
LATENIGHT • FRIDAY-SATURDAY • 10PM-CLOSE
BUTTERMILK PANCAKES • 14
Stack of Three Fluffy Pancakes, Whipped Butter, Maple Syrup
CHICKEN WINGS • 18
8 Wings served with Blue Cheese Dressing & choice of Buffalo, Bang Bang, Barbecue or Scarlet Sauce
CHIPS & QUESO • 14
Crispy House-made Nacho Chips with Creamy Queso Cheese & Salsa
BANG BANG SHRIMP • 18
Hand-breaded Gulf Shrimp tossed with Homemade Bang Bang Sauce & garnished with Shaved Jalapeños & Lemon
Served with Choice of Fries, Breakfast Potatoes or Cheese Grits
THE OAK BURGER • 17
Two Quarter-pound Angus Beef Patties, Bib Lettuce, Tomato, Red Onion, Brioche Bun, Pickle Chips, choice of Cheddar, American, Swiss or Pepper Jack Cheese
THE OAK CHEESESTEAK • 18
Shaved Roast Beef, Roasted Onions & Bell Peppers, Mushrooms, Pickled
Jalapeño Peppers, American Cheese, Hoagie Roll with Garlic Aioli
REUBEN • 19
Shaved Boar’s Head Corned Beef, Marble Rye, Sauerkraut, Swiss Cheese, Thousand Island Dressing
•Vegetarian Style: We Can Hold the Beef
CHICKEN QUESADILLA • 19
Stuffed Flour Tortilla with Grilled Chicken, Onions & Peppers, Cheddar Cheese, Pepper Jack, served with Sour Cream & Salsa
BACON CHICKEN RANCH SANDWICH • 19
Grilled Chicken, Applewood Bacon, Boston Lettuce, Tomato, Pickle Chips, Red Onion, Brioche Bun, Ranch Dressing, choice of Cheddar, American, Swiss or Pepper Jack Cheese
SHRIMP OR CATFISH PO-BOY • 19
Choice of Fried Gulf Shrimp or Catfish, Toasted French Bread, dressed with Lettuce, Tomato & Remoulade Sauce
HAND BREADED CHICKEN TENDERS • 18
Three Hand-Breaded Chicken Tenders served with Fries
TWO EGG OAK BREAKFAST • 18
Two Farm Fresh Eggs any style, served with Toast & choice of Bacon or Sausage
COUNTRY FRIED STEAK & EGGS • 23
Angus Cubed Steak, Two Eggs, Country Gravy & Toast
LOADED BREAKFAST BURRITO • 18
Three Eggs Scrambled, Bacon, Sausage, Mushrooms, Diced Ham, Onions, Bell Peppers, Salsa, Jalapeños, Wisconsin Cheddar & Pepper Jack
BANANA PUDDING • 12
SCRATCH KITCHEN CARROT CAKE • 14
FRESH BERRY CHEESECAKE • 12
BEVERAGES • 4
Apple Juice
Coffee | Decaf Coffee
Coke | Diet Coke | Coke Zero
Cranberry Juice
Dr. Pepper
Fiji Bottled Water 330ml
Fruit Punch
Hot Chocolate
Lemonade
Milk | Chocolate Milk
Orange Juice
Root Beer
Sprite
Tea • Hot Tea • Sweet Tea • Unsweet Tea
Arnold Palmer
ALCOHOL AND OTHER
Red Bull, Sugar Free Red Bull • 6
Domestic Beer • 5
Import Beer • 6
Wines by the Glass Available • Ask for Price
Mimosa, Poinsettia, Bellini • 6
Some items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
FALL 2024 LATENIGHT • FRIDAY-SATURDAY • 10PM-CLOSE
BUTTERMILK PANCAKES • 14
Stack of Three Fluffy Pancakes, Whipped Butter, Maple Syrup
CHICKEN WINGS • 17
8 Wings served with Blue Cheese Dressing & choice of Buffalo, Bang Bang, Barbecue or Scarlet Sauce
CHIPS & QUESO • 13
Crispy House-made Nacho Chips with Creamy Queso Cheese & Salsa
BANG BANG SHRIMP • 18
Hand-breaded Gulf Shrimp tossed with Homemade Bang Bang Sauce & garnished with Shaved Jalapeños & Lemon
Served with Choice of Fries, Breakfast Potatoes or Cheese Grits
THE OAK BURGER • 17
Two Quarter-pound Angus Beef Patties, Bib Lettuce, Tomato,
Red Onion, Brioche Bun, Pickle Chips, choice of Cheddar, American, Swiss or Pepper Jack Cheese
THE OAK CHEESESTEAK • 18
Shaved Roast Beef, Roasted Onions & Bell Peppers, Mushrooms, Pickled Jalapeño Peppers, American Cheese, Hoagie Roll with Garlic Aioli
REUBEN • 18
Shaved Boar’s Head Corned Beef, Marble Rye, Sauerkraut, Swiss Cheese, Thousand Island Dressing
• Vegetarian Style: We Can Hold the Beef
CHICKEN QUESADILLA • 19
Stuffed Flour Tortilla with Grilled Chicken, Onions & Peppers, Cheddar Cheese, Pepper Jack, served with Sour Cream & Salsa
BACON CHICKEN RANCH SANDWICH • 19
Grilled Chicken, Applewood Bacon, Boston Lettuce, Tomato, Pickle Chips, Red Onion, Brioche Bun, Ranch Dressing, choice of Cheddar, American, Swiss or Pepper Jack Cheese
SHRIMP OR CATFISH PO-BOY • 19
Choice of Fried Gulf Shrimp or Catfish, Toasted French Bread, dressed with Lettuce, Tomato & Remoulade Sauce
HAND BREADED CHICKEN TENDERS • 16
Two Hand-Breaded Chicken Tenders served with Fries & Country Gravy
TWO EGG OAK BREAKFAST • 17
Two Farm Fresh Eggs any style, served with Toast & choice of Bacon or Sausage
COUNTRY FRIED STEAK & EGGS • 22
Angus Cubed Steak, Two Eggs, Country Gravy & Toast
LOADED BREAKFAST BURRITO • 18
Three Eggs Scrambled, Bacon, Sausage, Mushrooms, Diced Ham, Onions, Bell Peppers, Salsa, Jalapeños, Wisconsin Cheddar & Pepper Jack
BANANA PUDDING • 12
SCRATCH KITCHEN CARROT CAKE • 14
FRESH BERRY CHEESECAKE • 12
BEVERAGES • 4
Apple Juice
Coffee | Decaf Coffee
Coke | Diet Coke | Coke Zero
Cranberry Juice
Dr. Pepper
Fiji Bottled Water 330ml
Fruit Punch
Hot Chocolate
Lemonade
Milk | Chocolate Milk
Orange Juice
Root Beer
Sprite
Tea • Hot Tea • Sweet Tea • Unsweet Tea
Arnold Palmer
ALCOHOL AND OTHER
Red Bull, Sugar Free Red Bull • 6
Domestic Beer • 5
Import Beer • 6
Wines by the Glass Available • Ask for Price
Mimosa, Poinsettia, Bellini • 6
